events at pikes
There’s always something happening at Pikes. From seasonal events and wine tastings to exclusive dinners, we invite you to experience the best of Clare Valley with us. Check out our latest events and plan your visit!
Easter Weekend Garden Session
Saturday 4th & Sunday 5th April, 11am - 4.30pm
We’re bringing the good times this Easter weekend, with two full days of live music, great food, and fresh drinks in the autumn sunshine.
Soundtracking the weekend is Stefan Hauk, one of Australia’s brightest young Blues Rock artists, delivering high-energy live sets that are not to be missed.
Feeling hungry? Adelaide favourite Taco Cartel will be on-site, serving up delicious, authentic Mexican eats packed with flavour. Pair it with a cold beer fresh from our brewery or explore our range of Pikes Wines for the perfect long weekend combo.
This free, family-friendly event is the perfect excuse to gather your crew. With lawn games to keep the kids entertained and plenty of space to stretch out on the grass, it’s all set for a laid-back afternoon with friends and family.
Bookings are recommended! For groups of 11 or more, please call (08) 8843 4370 or email taproom@pikesbeercompany.com.au
Pikes Picnic Club
Saturday 11 April, from 12 noon
Location: A surprise venue on our Polish Hill River Estate
Price: $160 per person (all inclusive)
Pikes Picnic Club is all about bringing people together over exceptional food, great wine, and relaxed conversation.
Guests are invited to a long, leisurely lunch in an intimate and unexpected setting at Polish Hill River. The exact location and menu will remain a surprise, adding to the sense of occasion.
The afternoon begins with a cocktail on arrival, giving you time to mingle with friends and meet new faces before settling in for a seasonal shared menu with a strong paddock-to-plate focus. Expect estate-grown produce, fresh local ingredients, and thoughtfully prepared dishes that celebrate the season.
Pikes wine and beer will be served throughout the afternoon, perfectly matched to the menu, as conversation flows and the day gently unfolds.
This is a fun, friendly, and casual experience - designed for lovers of good food, good drinks, and good company.
Seats are limited.
Welcome to the Picnic Club.
Pikes Against the World
A Comparative Wine Dinner with Nick Ryan as part of Clare Valley Gourmet Festival
Friday 15th May, 6.30pm - 10.30pm
$160 per person
Join us for an unforgettable wine dinner at SLATE Restaurant, hosted by Nick Ryan - senior wine columnist for The Australian and proud Clare Valley local.
Nick will guide you through an expertly curated lineup of exceptional Pikes Wines alongside carefully selected international counterparts, sharing his insights as he compares our acclaimed Clare Valley wines with some of the world's finest examples from similar varieties and regions.
Each wine will be thoughtfully paired with a stunning multi-course menu by Head Chef Louis Ritchie, featuring modern European dishes crafted to complement and enhance the characteristics of each wine.
Limited seats available for this intimate evening of exceptional wine, exquisite food, and wonderful company!
Pikes x Olive Long Lunch
Part of Clare Valley Gourmet Festival
Sunday 17th May, 12pm - 4pm
$180 per person
Join us for an exclusive Gourmet collaboration between acclaimed Olive Restaurant and Clare Valley's iconic winery, Pikes.
Celebrity chef, Callum Hann, showcases his signature Mediterranean-inspired cuisine in an unforgettable setting. Using seasonal, locally sourced ingredients, Callum will craft a specially curated menu celebrating the vibrant flavours Olive Restaurant is renowned for.
Each course will be expertly paired with premium Pikes Wines, from crisp whites to elegant reds, chosen to complement and elevate every dish.
Hosted at SLATE Restaurant on the Pikes estate, this long, leisurely lunch will be served share-style — a relaxed and immersive dining experience with beautiful valley views.
Limited seats available. Book now for this memorable and indulgent dining experience.
Gourmet Garden Party at Pikes!
Saturday 16th & Sunday 17th May, 11am - 5pm
Clare Valley Gourmet Festival returns! Join us at the Pikes Lawns for our Gourmet Garden Party.
Indulge in exceptional Pikes wines, craft beers from Pikes Beer Co., and a tantalising seafood menu by SLATE Restaurant, featuring freshly shucked oysters. Enjoy live music from The New Black performing classic covers all day long.
This event is free to attend, and we have plenty of seating and on-site parking available.
Bookings for groups over 10 and buses of any size are essential – please call (08) 8843 4370 or email marketing@pikewines.com.au to make your booking.
Pikes Tasting Room open 10am - 4pm | SLATE Restaurant open for lunch on Saturday 17th from 12pm - bookings essential!
